University of Lomé Joins Forces with LaNSA to Boost Food Security in Togo

Agriculture
Friday, 06 June 2025 09:52
University of Lomé Joins Forces with LaNSA to Boost Food Security in Togo

(Togo First) - The University of Lomé is stepping up to contribute to Togo’s food security efforts.

On June 2, 2025, the university signed a partnership with the National Laboratory for Food Safety and Phytosanitary (LaNSA). They plan to combine academic know-how and technology to improve the quality and safety of agro-food products.

The partners will create a technical committee to steer the project. The latter will offer students internships at LaNSA, launch research on soil quality, product traceability, and agricultural waste reuse, and secure funding to sustain these efforts.

“With LaNSA, we move from theory to economic and social impact. That is the mission of an engaged university,” commented University President Adama Mawulé Kpodar. Through the initiative, he stressed, the university aims to train experts who can solve real agro-food challenges.

LaNSA, part of the Togolese Institute of Agronomic Research, has three departments: physico-chemistry, microbiology, and valorization. It tests and certifies agro-food products from seeds to finished goods, ensuring they meet national and international health standards.

The University of Lomé sees this partnership as a way to link academic research with practical science, speed up agricultural modernization, and boost Togo’s food independence.

This article was initially published in French by Esaïe Edoh

Edited in English by Ola Schad Akinocho

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