After Five Years of Expansion, Togo’s Cereal Production Records Mild Decline in 2024-2025

Agriculture
Tuesday, 11 November 2025 06:04
After Five Years of Expansion, Togo’s Cereal Production Records Mild Decline in 2024-2025

(Togo First) - Togo’s cereal production for the 2024-2025 season totaled 1.53 million tons, according to recent data from the Central Bank of West African States (BCEAO). The figure represents a slight decline from the 1.56 million tons recorded the previous year, ending five consecutive years of growth.

Between 2019 and 2024, national cereal output rose from 1.26 million tons to 1.56 million tons, an average annual growth rate of 4.3%. Maize remains Togo’s main cereal crop, followed by paddy rice, millet, and sorghum, all largely grown for domestic consumption.

This long-term growth reflects government initiatives to improve access to farm inputs and modernize production methods. For the 2025-2026 season, authorities plan to build on these gains by providing 85,000 tons of fertilizer, up from nearly 78,000 tons the year before. About 40% of the supply will go to the Savanes region, which has the country’s highest agricultural needs.

The support program also includes the distribution of improved crop seeds adapted to local climate conditions to help boost smallholder productivity. Small-scale farmers remain the backbone of national production and play a central role in food security.

Ayi Renaud Dossavi

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